Welcome to my Kitchen

Read about and prepare the same recipes I have made for my family and friends. You may even pick up a few wines suggestions along the way.

We are new to this whole writing/blogging thing. Well me (The Drunken Chef) along with my editor-in-chief (Sam) and new copy editor (Jules). Please bare with us as we work on this space to make it more navigable and fun to be on while you read, cook, and drink with us!

If you don’t cook yourself, you may still enjoy the wine pairings articles or the fine restaurants reviews that my family, friends, and coworkers have all attended with me.

So join us in learning new things to eat, old favorite’s to enjoy again and you may even learn how make them. Over the next year along the way I will be writing my new cookbook called “How to Cook American Style” by The Drunken Chef and posting it right here for you to test out. And they say there is no free lunch! Ha!

Be happy, stay healthy, eat well and above all enjoy all life has to offer!


Latest from the Blog


Happy Tuesday Morning. I should get you caught up on the goings on at the Drunken Chef’s house. There was a lot going on here this weekend. The hard part is trying to remember it. Maybe I need one of those memory supplements. What are they called? I think they need a more memorable commercial. … Continue reading THE LAST WEEKEND IN JULY


This is a great recipe for snack size burgers or when you just cant make up your mind and just cook a whole lot of appetizers. They are small on size and big on taste.

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© Russ Ahrens and The Magic of a Perfect Pairing, [2021]. Unauthorized use and/or duplication of this material without express and written permission from this site’s author and/or owner is strictly prohibited. Excerpts and links may be used, provided that full and clear credit is given to Russ Ahrens and The magic of a Perfect Pairing with appropriate and specific direction to the original content.

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Food, Wine and Other Things I love

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